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Monday
through Friday, Host Josué Merced-Reyes offers brief but
insights into El Buen Vivir.
Josué
smoothly introduces listeners to something new and unexpected
from the worlds of cuisine, wines and others basics of The Good
Life. Packed into each capsule are unusual recipes plus a little
philosophy, history, humor, international traditions and lots
of fun listening.
It's all heard
four times a day five days a week on Gourmet Radio.
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